Dry Aged Standing Rib Roast Bone-In SNAKE RIVER FARM AMERICAN WAGYU

 

Normally found in only the top restaurants in the country, this is the highest quality Rib Roast that we have ever featured! This roast will take your meal to a whole new level, with maximum marbling for maximum flavor.   We recommend ¾ - 1 lb. per person

AMERICAN WAGYU: $39.99/lb. 

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Dry Aged Standing Rib Roast Bone-In USDA Prime

 

“The best of the best” – Our signature roast from the top 2% of all beef.  Maximum marbling for maximum flavor.  We recommend ¾ - 1 lb. per person

USDA Prime: $28.99/lb. 

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Dry Aged Standing Rib Roast Bone-In USDA Choice

Always a holiday favorite.  This roast is beautifully marbled to perfection, assuring it will always be tender, juicy and delicious.   We recommend ¾-1 lb. per person. 

USDA Choice: $22.99/lb. 

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Beef Tenderloin

 

Known as “Chateaubriand” in restaurants, this roast is the ultimate in tender beef.  Recommend ½ lb.. per person  

Whole roast USDA Choice: $36.99/lb.         

Center Cut roast USDA Choice: $39.99/lb. 

Whole roast USDA Prime: $44.99/lb. 

Center Cut roast USDA Prime: $49.99/lb. 

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Gourmet Bone-In Ham

 

Honey cured, then smoked with alder and apple wood. We believe these are the most delicious and tender hams anywhere. Whole hams weigh
12 –17 pounds. Half hams weigh
3 – 8 pounds. We recommend
½ to ¾ lb. per person.

Bone-In Ham: $5.99/lb. 

Bone-In Steak: $6.99/lb. 

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Gourmet Spiral Ham

 

Honey cured, then smoked with alder and apple wood, we believe these to be the most delicious, tender ham anywhere.  Half hams weigh 7-8 pounds.  We recommend ½ to ¾ lb. per person.

Bone-In Spiral Ham: $6.99

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Phil's Ham

 

Made by our own Master Butcher, Phil, these hams are honey cured, then smoked with apple wood. We believe these are the most delicious and tender, boneless hams anywhere. Whole hams weigh around
5 - 7 lbs. We recommend
½ - ¾ lb. per person.

Phil's boneless Ham: $8.99/lb. 

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Fresh Natural Turkeys

10 – 25 lb. (sold uncooked) weight range recommend at least one pound per person. 

Fresh Turkey 10-16 lb: $3.29/lb

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Fresh NW Natural Bone-in Turkey Breast

5 – 7 lb. (sold uncooked) weight range recommend at least one pound per person.

Fresh Bone-in Turkey Breast: $4.29/lb.

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Smoked Whole Turkey – Fully cooked

12  or 15 lb. weight choices recommend at least one pound per person.  Slow smoked with alder and apple woods. Moist, tender and fully cooked, our smoked turkeys can be served as is or reheated in about 1 hour to serve hot.

Smoke Whole Turkey: $5.99/lb.

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Smoked Boneless Turkey Breast – Fully cooked

5 lb. Average weight. Feeds 8 to 10 people.

Smoked Bls Turkey Breast: $7.99/lb.

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Frozen Geese

10–11 lb. weight range (sold uncooked) recommend 1 ½ pounds per person.

Frozen Geese: $9.99/lb.

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Ducks

5 lb. average (sold uncooked) recommend one duck for every 4 adults.


Whole Duck: $4.99/lb. 

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