Pre-order Your Thanksgiving Dinner Today!

Author: B & E Meats and Seafood
November 08, 2019

Review Ideas For Your Main Course Below. Then, Pre-order Your Thanksgiving Dinner From Your Local B&E Butcher. Click here!

Celebrating 61 years of bringing families together for Thanksgiving traditions, B&E has just what you need.

 

Stressing over what to serve for your Thanksgiving holiday dinner? Thanksgiving dinner is made easy as 1, 2, 3 with the help from our friends at B&E!

 

1) Visit your local B & E - An easy 5 minute visit or call to your local B & E takes the burden of what to have for your big meal off your list.

 

2) Place your order - Our helpful B & E Team will guide you through customizing exactly what you want and how much you will need for your celebration.

 

3) Pick up at your convenience - We will have exactly what you want, when you want, ready to pick up, so that you won't have to worry about a thing!

 

Result - The meal turns out great and you are a rockstar! Call your local B&E here!

 

Let us help you make this the best Thanksgiving ever. When you pre-order for pick-up with B & E, your items will be set aside, especially for you, until Tuesday or Wednesday before Thanksgiving, giving you maximum fridge space before the big day.

 

Who knew how many options we offer:

 

Fresh Premium Specialty Free-range Turkeys Smoked Whole Turkeys or Breasts
Apple Smoked Bone-in Honey-cured Hams
Alder-wood Smoked Candy Salmon
American Wagyu Beef Rib Roasts
Choice and Prime grade Rib Roasts
Crown Pork Rib Roasts

 

When you pre-order for pick-up with B & E, your items will be set aside, especially for you, until Tuesday or Wednesday before Thanksgiving, giving you maximum fridge space before the big day.

 

Let us help you make this the best Thanksgiving ever.

 

Check out our Holiday Cooking Instructions here!

 

See Our Entire Holiday Entree List here!

 

Pre-order Your Thanksgiving Dinner From Your Local B&E Butcher. Click here!

 

Premium Specialty Free Range Turkeys – These turkeys are so fresh that we don’t even bring them in until the week of Thanksgiving! They are raised outdoors in the cool, clear air of Northern Minnesota, 100% natural, no additives or preservatives, no hormones or steroids. We recommend at least one pound per person. Order as small as 10 pounds all the way up to 25 pounds - $2.99/lb.

 

Need something bigger? We also carry Fresh Natural Norbest Turkeys in sizes 28 - 32 pounds - $2.99/lb.

 

Want a simple way to make your turkey even more special, moist, tender and delicious? Pick up a B & E Turkeylicious Turkey Brine and Seasoning Kit for only $9.99.

 

Fresh NW Natural Bone-in Turkey Breast - $3.99/lb.
Norbest Sweetheart Boneless Rolled Turkey Breast - $5.99/lb.
Frozen Geese - $8.99/lb.
Duck's - $4.99/lb.
Turducken - $120.00

 

Tired of cooking all day on Thanksgiving?

 

Slow smoked with alder and apple woods, our Smoked Turkeys save you time in the kitchen and have a flavor your guests will be raving about. Moist, tender and fully cooked, our smoked turkeys can be served as is or reheated in about 1 hour to serve hot. We recommend about 1 lb. per person.

 

Whole Smoked Turkeys - $5.99/lb.
Smoked Boneless Breasts - $7.99/lb.

 

Click here to learn more about cooking your smoked turkey.

 

Pre-order Your Thanksgiving Dinner From Your Local B&E Butcher. Click here!

 

“Prime” Standing Rib Roasts - The top 2% of USDA graded beef, this has been our signature roast and a holiday favorite for many years. This roast is beautifully marbled, assuring it will always be tender, juicy and delicious - $24.99/lb.

 

“Choice” Standing Rib Roasts - Perfect for those who would like a rib roast that is tender and delicious, but without as much marbling - $19.99/lb.

 

“Choice” Boneless Rib Roasts - Without the bone, easy to carve - $21.99/lb.
Beef Tenderloin Roasts - The ultimate in tender beef.
“Choice”: roasts $29.99/lb., center-cut $34.99/lb.
“Prime”: roasts $44.99/lb., center-cut $49.99/lb.

 

Boneless Top Loin Roasts - Also known as NY Strip Roasts
American Wagyu $29.99/lb.
“Prime” grade $24.99/lb.
“Choice” grade $14.99/lb.

 

Click here for directions on cooking Prime Rib Roasts.

 

Pre-order Your Thanksgiving Dinner From Your Local B&E Butcher. Click here!

 

Prefer ham with your turkey?
Honey cured, then smoked with alder and apple wood, we believe this is the most delicious, tender ham anywhere. Whole hams weigh 12 –17 pounds. Half hams weigh 3-8 pounds.

 

Gourmet Bone-in Smoked Ham - $5.99/lb. (whole or half) or Spiral Sliced - $6.99/lb.
Center-cut Ham Steaks - $6.99/lb. We recommend ½ to ¾ pound per person.

 

Click here for B&E's Ham Glaze recipe and other holiday cooking instructions.

 

Pre-order Your Thanksgiving Dinner From Your Local B&E Butcher. Click here!

 

No holiday party or dinner is complete without B&E Smoked Salmon and Smoked Salmon Candy.
Serve it, at your place or bring along as the perfect hostess gift. Want to impress your boss or your best clients? Show up with B&E Smoked Candy Salmon!

 

B&E Meats and Seafood began smoking salmon many years ago. The recipe was refined over the last 30 years with the help of many key people. Once the Alder Smoked Salmon was perfected, everyone's favorite, Smoked Candy Salmon was added. The candy is boneless, skinless strips of salmon, that allow the smoke and flavors to penetrate all around. This creates a smoked salmon that many claim to be "the best they ever had!"

 

Warning: Smoked Candy Salmon may be addicting!

 

Check out our Holiday Cooking Instructions here!
See Our Entire Holiday Entree List here!

 

Pre-order Your Thanksgiving Dinner From Your Local B&E Butcher. Click here!

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